Watch What Happens To This Dead Eel When It’s Sprinkled With Salt
“Jang-Uh Gui” or grill eel, is a well-liked dish in Korea. Though this dish can be ready in many dissimilar ways (broiled, grilled, by sauce or without sauce), most Koreans enjoy the eternal classic of easy grilled eel. You are astonished that how they grilled this eel with salt – just have a look at this below.

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